The Taste of Flying

I recently had some of the best restaurant food ever…on board of an airplane! If you ever get a chance to fly business on Austrian Airlines, be prepared for some seriously delicious meals.

It all started with a little something from the flying chef on board..

Which was followed by a selection of appetizers…

Then came the soup. A creamy celery-apple soup of which I didn’t take a picture, because I was too busy enjoying it.

And three different main courses to choose from…

And on to the grand finale…a selection of deserts, cheeses, and fruit. Accompanied by after dinner drinks and sweet wine…

One of the almost cleaned out desert carts…

And the finishing touch after lunch…one of 11 specially prepared coffees from the coffee menu…

We were also served a fantastic light dinner before landing, including a heavenly apricot cake. This is what flying should taste!